Serving Suggestions
Slice and serve this rice bread warm with butter, jam, or honey. It also works well for open-faced sandwiches, avocado toast, or alongside soups and stews for a wholesome meal.
Storage Tips
Store cooled rice bread in an airtight container at room temperature for up to 2 days. To extend shelf life, refrigerate for up to 4 days. Reheat slices in a pan or microwave before serving to restore softness.
Nutrition Facts (Approx., per slice, 8 slices)
- Calories: 120
- Protein: 3 g
- Fat: 2 g
- Carbohydrates: 23 g
- Fiber: 1 g
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