Provençal Beef Stew

Serving Suggestions

Serve this Provencal beef stew with a side of crusty bread or buttery mashed potatoes to soak up the rich sauce. Pair it with a light green salad or roasted seasonal vegetables for a complete, satisfying meal. A glass of red wine can complement the deep flavors of the stew beautifully.

Storage Tips

• Refrigerate: Store leftovers in an airtight container for up to 4 days.
• Freeze: Freeze portions in freezer-safe containers for up to 3 months. Thaw overnight in the fridge before reheating.
• Reheating: Reheat gently on the stovetop over low heat to prevent the beef from drying out.

Nutrition Facts (Approximate per serving)

• Calories: 350 kcal
• Protein: 30 g
• Fat: 18 g
• Carbohydrates: 12 g
• Fiber: 3 g
• Sodium: 680 mg

This Provencal beef stew is a hearty, comforting dish that brings the flavors of southern France to your dinner table. Perfect for family meals or a special weekend treat!