Pico De Gallo

Pico De Gallo

Introduction

Pico de Gallo is a fresh, zesty Mexican tomato salsa that adds a vibrant boost of flavor to any meal. Perfect as a dip for tortilla chips or as a topping for tacos, nachos, or grilled meats, this healthy, low-calorie condiment is full of bright, crisp flavors. The combination of ripe tomatoes, tangy lime, and fragrant cilantro creates a refreshing, versatile sauce that’s easy to make and always a hit at gatherings.

Ingredients

• 1 cup finely chopped white onion (about 1 small onion)
• 1 medium jalapeño or serrano pepper, ribs and seeds removed, finely chopped (adjust to taste)
• ¼ cup fresh lime juice
• ¾ teaspoon fine sea salt, more to taste
• 1 ½ pounds ripe red tomatoes (about 8 small or 4 large), chopped
• ½ cup finely chopped fresh cilantro (about 1 bunch)

Directions