Serving Suggestions
Serve Peruvian chicken alongside roasted vegetables, a crisp salad, or cilantro-lime rice. Pair with crusty bread to soak up the flavorful green sauce. This dish also works beautifully with grilled corn or roasted sweet potatoes.
Storage Tips
- Fridge: Store leftover chicken in airtight containers or wrapped in aluminum foil for up to 4 days. Reheat in the oven wrapped in foil to maintain moisture.
- Green Sauce: Store in a covered container in the refrigerator for up to 1 week. Stir before serving.
Nutrition Facts (Approximate per serving)
- Calories: 264 kcal
- Protein: 16 g
- Fat: 21 g
- Carbohydrates: 3 g
- Sodium: 299 mg
- Potassium: 270 mg
- Fiber: 1 g
- Vitamin A: 450 IU
- Vitamin C: 11 mg
- Calcium: 34 mg
- Iron: 1 mg
- Net Carbs: 2 g
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