Nutella Tiramisu: The Creamiest Chocolate Dessert
Introduction
Nutella Tiramisu is an indulgent, creamy dessert that combines the classic Italian tiramisu with the rich, chocolate-hazelnut goodness of Nutella. With the addition of speculoos or ladyfingers, each bite is a decadent mix of espresso-soaked biscuits and luscious mascarpone cream. Quick to assemble yet impressive in flavor, this dessert is perfect for dinner parties, special occasions, or when you simply want a sweet treat to delight your family.
Ingredients
- 500 g (1 lb 1.6 oz) mascarpone cheese
- 150 g (5.3 oz) hazelnut cream (Nutella or similar)
- 200 g (7 oz / 3/4 cup) heavy cream
- 300 g (10.5 oz) ladyfingers
- 350 g (12 oz / 1 1/2 cups) espresso coffee, cooled
- 50 g (1/4 cup) cold water
- Optional: crushed hazelnuts or cocoa powder for garnish
Directions
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