Serving Suggestions
- Serve warm with a side salad or roasted vegetables.
- Great for brunch alongside fresh fruit or a light soup.
- Garnish with chopped fresh parsley for added color and flavor.
Storage Tips
- Fridge: Store in an airtight container for up to 3 days.
- Freezer: Wrap tightly and freeze for up to 1 month.
- Reheating: Reheat in a 350°F (175°C) oven until warmed through to maintain texture.
Nutrition Facts (Approx. per serving)
- Calories: 380
- Protein: 25 g
- Fat: 27 g
- Carbohydrates: 12 g
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