Million Dollar Spaghetti
Introduction
When comfort food calls, Million Dollar Spaghetti answers in spectacular fashion. Imagine tender spaghetti layered with creamy cheeses and topped with rich, savory meat sauce that melts into every bite. This casserole is indulgent without being complicated, making it a perfect choice for family dinners, potlucks, or a cozy night at home. Each forkful delivers a delightful combination of textures and flavors—the gooey, melty cheese, hearty pasta, and luscious meat sauce blend together for an irresistible, soul-satisfying experience. You’ll feel like you’ve hit the culinary jackpot with every serving.
Ingredients
Pasta & Meat Sauce
- 450 g (1 lb) spaghetti
- 450 g (1 lb) ground beef
- 680 g (24 oz / 1 jar) spaghetti sauce
- Butter, for greasing the pan
- Garlic powder, onion powder, salt, and pepper, to taste
Cheese Mixture
- 225 g (8 oz) cream cheese
- 240 g (1 cup) cottage cheese
- 240 g (1 cup) sour cream
Topping
- 200 g (2 cups) shredded mozzarella cheese
- 25 g (¼ cup) grated Parmesan cheese
Directions
To continue reading, click ‘Next’ to go to the next page.
ADVERTISEMENT