Marbled Banana Budon
Introduction
Marbled Banana Budon is a moist, flavorful, and naturally sweet dessert that combines the goodness of ripe bananas with a hint of cocoa for a beautiful marbled effect. This healthy twist on a classic banana cake is perfect for breakfast, afternoon tea, or a guilt-free treat. Lightly sweetened with a sugar-free option, it’s ideal for those watching their sugar intake while still craving a decadent dessert. Its soft texture and marbled chocolate pattern make it as pleasing to the eyes as it is to the palate.
Ingredients
- 1 1/2 cups oat flour (approx. 150 g)
- 1/2 cup sugar-free bitter cocoa (approx. 50 g)
- 3 ripe bananas
- 1 tablespoon baking powder
- 1 cup skim milk (240 ml)
- 2 tablespoons liquid sweetener (or 10 packets)
- 2 eggs
- Sugar-free chocolate, for decoration
Directions
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