Magic Crispy Baked Shrimp
Introduction
We all have those go-to dinners for busy nights, and this Magic Crispy Baked Shrimp deserves a spot on that list. It’s buttery, lemony, garlicky, and perfectly crispy—ready in under 30 minutes with minimal effort. Whether you’re feeding family or just craving something special after a long day, this dish delivers irresistible flavor and a touch of elegance without the fuss.
Ingredients
For the Shrimp:
- 450 g (1 lb) jumbo shrimp, peeled and deveined
- 120 ml (½ cup) dry white wine
- 4 tablespoons (½ stick / 57 g) unsalted butter, melted and divided
- Juice of 1 lemon
- 3 garlic cloves, minced
- 2.5 g (½ tsp) salt
- 1.25 g (¼ tsp) black pepper
For the Topping:
- 75 g (¾ cup) panko breadcrumbs
- 25 g (¼ cup) Parmesan cheese, finely grated
- 2.5 g (½ tsp) salt
- 2 tablespoons (28 g) butter, melted
- Fresh parsley, finely chopped, for garnish
Directions
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