Serving Suggestions
Serve Lemon Pie chilled, topped with fresh berries or a dollop of whipped cream. It pairs wonderfully with tea, coffee, or a light dessert wine. Garnish with lemon zest curls for an elegant presentation.
Storage Tips
Store leftovers in the refrigerator in an airtight container for up to 3 days. Avoid freezing the pie if it has meringue topping, as the texture can become watery and weep when thawed.
Nutrition Facts (per serving, approx.)
Calories: 320
Protein: 5 g
Fat: 14 g
Carbohydrates: 45 g
Sugar: 30 g
Sodium: 100 mg
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