Serving Suggestions
Serve each tartlet on a small dessert plate, garnished with a twist of lemon zest or edible flowers. Pairs beautifully with a cup of Earl Grey tea or a light sparkling wine for an elegant touch.
Storage Tips
- Fridge: Keep covered for up to 3 days.
- Freezer: Tartlets without meringue can be frozen for up to 1 month; thaw in the fridge before adding meringue.
- Reheating / Tips: Serve chilled; meringue should be toasted just before serving for best texture.
Nutrition Facts (Optional)
- Calories: ~380 kcal per tartlet
- Protein: 5 g
- Fat: 24 g
- Carbohydrates: 38 g
- Sugar: 25 g
- Fiber: 1 g
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