Serving Suggestions
- Serve with roasted vegetables or a fresh green salad.
- Pair with rice, quinoa, or creamy mashed potatoes to soak up the lemon glaze.
- Drizzle any leftover glaze over the chicken when plating for extra flavor.
Storage Tips
- Fridge: Store leftovers in an airtight container for up to 3 days.
- Freezing: Can freeze cooked chicken for up to 1 month; thaw before reheating.
- Reheating: Reheat gently in the oven or microwave to preserve tenderness.
Nutrition Facts (Approx. per serving)
- Calories: 280
- Protein: 25 g
- Fat: 18 g
- Carbohydrates: 5 g
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