Serving Suggestions
Serve this fruit salad chilled in individual glass cups to showcase the colorful layers. It pairs beautifully with brunch, grilled meats, or as a refreshing summer dessert. Garnish with extra mint or edible flowers for an elegant touch.
Storage Tips
Cover and refrigerate leftovers for up to 2 days. Note that fruits like bananas may brown slightly over time, but the salad will still taste delicious. Add bananas fresh just before serving if you want to maintain perfect color.
Nutrition Facts (per serving, approximate)
Calories: 120 kcal
Protein: 2 g
Fat: 0.5 g
Carbohydrates: 28 g
Fiber: 4 g
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