Lamb Burgers
Juicy, flavorful lamb patties perfect for grilling season
Introduction
Kick off your grilling season with these mouthwatering lamb burgers! Ground lamb is combined with garlic, onion, lemon zest, and aromatic rosemary to create patties that are juicy, tender, and bursting with flavor. Perfect for summer cookouts, weeknight dinners, or even a cozy indoor meal, these lamb burgers are simple to make yet impressive enough to serve to family and friends. Served with your favorite toppings, they’ll become a new favorite in your burger rotation.
Ingredients
- 1 lb (450 g) ground lamb
- 2 cloves garlic, minced
- 1 large egg
- 1/2 teaspoon cumin
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon lemon zest
- 1 teaspoon fresh rosemary, chopped
- 1 small onion, grated
- 1 tablespoon olive oil, for grilling
Instructions
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