KFC-Style Chicken
Introduction
Enjoy the crispy, flavorful taste of homemade KFC-style chicken with this easy recipe. Tender chicken thighs are marinated in milk and aromatic spices, then coated in a seasoned flour, egg, and breadcrumb mixture before frying to golden perfection. Perfect for a family meal or a weekend treat, these chicken thighs are crunchy on the outside, juicy on the inside, and packed with bold, comforting flavors. Pair with fries, coleslaw, or your favorite dipping sauces for a complete indulgent meal.
Ingredients
For the Marinade
- 7 chicken thighs
- 500 ml (2 cups) milk
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp oregano powder
- 1 tsp garlic powder
- 2 bay leaves
- 6 whole black peppercorns
For the Egg Wash
- 3 eggs
- 2 tbsp (30 ml) milk
- ½ tsp salt
- ½ tsp black pepper (powdered)
- ½ tsp oregano (powdered)
For the Coating
- 125 g (1 cup) wheat flour
- 60 g (½ cup) cornstarch
- 1 tsp salt
- 1 tsp black pepper (powdered)
- 1 tsp oregano (powdered)
- 1 tsp garlic powder
- 1 tsp red paprika powder
- 1 tsp onion powder
- Breadcrumbs, as needed
- Vegetable oil, for frying
Directions
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