Italian Chicken Bake Casserole
Introduction
This Italian Chicken Bake Casserole is a hearty, comforting dish that’s perfect for family dinners or meal prep. Packed with tender chicken, savory Italian sausage, colorful bell peppers, and melty cheese, it’s like a cozy Italian feast all in one dish. The combination of pasta and rich spaghetti sauce makes it a crowd-pleaser, while the golden cheese on top adds that irresistible finishing touch. Quick, easy, and utterly delicious!
Ingredients
- • 1 cup cooked diced chicken
- • 6 cooked Italian sausage links, cut into 1/4-inch slices
- • 26 oz (740 ml) jar spaghetti sauce (more if you like a saucy casserole)
- • 1/2 cup (50 g) shredded mozzarella or Parmesan cheese
- • 8 oz (225 g) penne pasta, cooked al dente
- • 1/4 cup (40 g) chopped onion
- • 1 cup (150 g) large diced bell peppers (mix of red and green)
- • 2 cups (200 g) shredded pizza cheese
- • 2 tbsp (15 g) shredded Asiago cheese
Directions
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