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Italian Chicken Bake Casserole

Italian Chicken Bake Casserole

Introduction

This Italian Chicken Bake Casserole is a hearty, comforting dish that’s perfect for family dinners or meal prep. Packed with tender chicken, savory Italian sausage, colorful bell peppers, and melty cheese, it’s like a cozy Italian feast all in one dish. The combination of pasta and rich spaghetti sauce makes it a crowd-pleaser, while the golden cheese on top adds that irresistible finishing touch. Quick, easy, and utterly delicious!

Ingredients

  • • 1 cup cooked diced chicken
  • • 6 cooked Italian sausage links, cut into 1/4-inch slices
  • • 26 oz (740 ml) jar spaghetti sauce (more if you like a saucy casserole)
  • • 1/2 cup (50 g) shredded mozzarella or Parmesan cheese
  • • 8 oz (225 g) penne pasta, cooked al dente
  • • 1/4 cup (40 g) chopped onion
  • • 1 cup (150 g) large diced bell peppers (mix of red and green)
  • • 2 cups (200 g) shredded pizza cheese
  • • 2 tbsp (15 g) shredded Asiago cheese

Directions

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