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Irresistible Potato Bread

Irresistible Potato Bread

Introduction

Soft, flavorful, and perfectly golden, this potato bread is a comforting treat you’ll want to make again and again. The combination of creamy mashed potatoes, melted cheese, and savory salami inside a tender bread dough creates a filling that’s both hearty and delicious. Perfect for breakfast, a snack, or even a light dinner, these pan-fried potato breads are crispy on the outside and soft on the inside.

Ingredients

  • 1 large egg
  • 500 ml (2 cups) water
  • 800 g (6 3/8 cups) all-purpose flour
  • 2 tablespoons olive oil
  • 1 kg boiled potatoes, peeled
  • 50 g (3 1/2 tablespoons) butter
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 250 g (about 2 cups) cheese, grated or sliced
  • 140 g sliced salami

Directions

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