Pro Tips
🍝 Saucing tip – Simmer meatballs in marinara for 5 mins to soak up flavor.
🌿 Herb boost – Add fresh parsley or oregano to the mix.
🔥 Extra browning? Broil 1-2 mins at the end.
Serving Ideas
🍲 Over pasta – Classic spaghetti & meatballs.
🥗 With salad – For a light, protein-packed meal.
🥖 Meatball subs – On toasted rolls with melted mozzarella.
Storage & Reheating
❄️ Fridge – Keep for 3 days in airtight container.
🔥 Reheat – Microwave or warm in sauce on stove.
⏳ Freeze – Uncooked or baked for 2 months.
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