Hunan Chicken (10-Minute Recipe!)

Serving Suggestions

• Serve over cauliflower rice, steamed jasmine rice, or quinoa.
• Garnish with sesame seeds or chopped green onions for added flavor.

Storage Tips

• Fridge: Store leftovers in a covered container for up to 5 days.
• Freezer: Store in a shallow container for up to 6 months.
• Reheating: Microwave 1–2 minutes or stir-fry in a pan until warm.

Nutrition Facts (Approx. per serving)

• Calories: 220
• Protein: 25 g
• Fat: 12 g
• Carbohydrates: 10 g