Serving Suggestions
- Serve over steamed jasmine or basmati rice for a complete meal.
- Add sautéed broccoli or snow peas for extra vegetables.
- Garnish with sliced green onions for color and freshness.
Storage Tips
- Fridge: Store leftovers in an airtight container for up to 4 days.
- Reheating: Reheat in a preheated oven at 350°F (175°C) for 5–10 minutes. The shrimp will not remain as crispy but will still taste delicious.
Nutrition Facts (Approx. per serving)
- Calories: 420
- Protein: 28 g
- Fat: 24 g
- Carbohydrates: 25 g
To continue reading, click ‘Next’ to go to the next page.
ADVERTISEMENT