Homemade Pork Breakfast Sausage Patties

Serving Suggestions

Serve these sausage patties with scrambled eggs, toast, pancakes, or waffles for a classic breakfast. They also pair beautifully with roasted potatoes or fresh fruit for a balanced brunch plate.

Storage Tips

Refrigerate leftovers in an airtight container for up to 3 days. To freeze, layer uncooked patties between parchment paper in a Ziploc bag and freeze for up to 3 months. Thaw in the refrigerator before cooking, or cook directly from frozen.

Nutrition Facts

Approximate per patty:

• Calories: 190 kcal
• Protein: 12 g
• Fat: 15 g
• Carbohydrates: 2 g
• Fiber: 0 g
• Sugar: 1 g
• Sodium: 240 mg

These Homemade Pork Breakfast Sausage Patties are juicy, flavorful, and a perfect way to elevate any morning meal.