Hawaiian Wedding Cake with Whipped Cream Cheese

Serving Suggestions

Serve slices with a cup of coffee or tropical tea. This cake also pairs beautifully with a scoop of vanilla ice cream or fresh berries for extra indulgence.

Storage Tips

Store leftover cake in an airtight container in the fridge for up to 5 days. The frosting keeps well, but for longer storage, you can freeze the cake layers (unfrosted) for up to 2 months, thawing completely before frosting.

Nutrition Facts (Approximate per serving)

  • Calories: 380 kcal
  • Protein: 4 g
  • Fat: 18 g
  • Carbohydrates: 52 g
  • Fiber: 2 g
  • Sugar: 36 g

This Hawaiian Wedding Cake brings a tropical flair to any occasion while remaining light, creamy, and irresistibly moist.

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