Hashbrown Casserole
Hands On Time: 20 mins ; Total Time: 1 hr 10 mins
Servings: 10 to 12
Southerners are unapologetic about their fondness for hashbrown casseroles. Also known as “Funeral Casserole,” the dish’s creamy goodness has comforted the bereaved for decades. And let's face it, no other dish on earth can transition so seamlessly from a country club breakfast buffet to a potluck church supper.
Learn how to make hashbrown casserole, and you'll discover a potato side dish your family will ask for again and again.

How To Make Hashbrown Casserole
A great recipe for beginner cooks and seasoned cooks alike, this hashbrown casserole only requires about 20 minutes of hands-on time, followed by 50 minutes of baking before it’s ready to eat.
- Step 1. The first five ingredients—frozen hashbrowns that have been thawed, a cream-based can of soup, one container of sour cream, Cheddar cheese, and chopped onion—are mixed together with 1/2 cup of melted butter.
- Step 2. This mixture is then added to a greased casserole pan and topped with crushed corn flakes that have been mixed with the remaining butter.
- Step 3. The casserole is baked until bubbly and the topping is golden brown.
Ingredients for Hashbrown Casserole
This potato side dish will be a favorite for its creamy, cheesy flavor, but it'll also be a favorite for how easy it is to make—and that includes the short ingredient list:
- Frozen hashbrown potatoes: Grab the two-pound bag from the freeze section. The cubed potatoes are preferred over shredded hashbrowns.
- Cream of chicken soup: Adds creaminess and savoriness to the casserole.
- Sour cream: Adds tang and body to the casserole.
- Cheddar cheese: Mild Cheddar cheese is preferred, but if you like a little more tang, pick up sharp Cheddar instead.
- Onion: Loads up each bite with savory, umami flavor.
- Butter: Adds richness to the casserole filling and helps make the cracker crumb topping golden brown.
- Cornflakes cereal: For what it’s worth, casserole connoisseurs caution against using off-brand generic cornflakes for the topping.
- Parsley: An optional garnish if you want a little freshness or color.

How To Serve Hashbrown Casserole
Please continue to the next page (>) for the full list of ingredients and complete cooking instructions. Enjoy this meal!
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