Gratin Parmentier (French Meatball & Potato Bake)

🇫🇷 Gratin Parmentier – French Meatball & Potato Bake

Ingredients

For the dish:

• 3 potatoes, peeled and boiled
• 1 white onion, finely chopped
• 1 package (about 500 g) ground beef
• 1 tsp chopped parsley
• 1 pinch paprika
• 1 large bag shredded mozzarella
• Salt & pepper to taste
• Béchamel sauce (see below)

For the Béchamel sauce:

• 5 tbsp butter
• 4 tbsp all-purpose flour
• 4 cups milk
• 2 tsp salt
• ½ tsp nutmeg

Instructions

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