Grated Potato Fritters

Serving Suggestions

• Serve warm with a creamy or tangy dip.
• Pair with fresh salads, roasted vegetables, or steamed greens.
• Great as a vegetarian side dish alongside main courses like grilled fish or chicken.

Storage Tips

• Fridge: Store cooked fritters in an airtight container for up to 2 days. Reheat in a skillet or oven to restore crispiness.
• Freezing: Cool completely, then freeze in a single layer on a tray before transferring to a container. Reheat in an oven or skillet until hot and crispy.

Nutrition Facts (per serving)

• Calories: 159 kcal
• Carbohydrates: 25 g
• Protein: 4 g
• Fat: 5 g
• Saturated Fat: 1 g
• Polyunsaturated Fat: 1 g
• Monounsaturated Fat: 3 g
• Cholesterol: 49 mg
• Sodium: 36 mg
• Potassium: 497 mg
• Fiber: 3 g
• Sugar: 1 g
• Vitamin A: 77 IU
• Vitamin C: 23 mg
• Calcium: 41 mg
• Iron: 2 mg