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Garlic Parmesan Chicken Alfredo

Garlic Parmesan Chicken Alfredo

Introduction

Garlic Parmesan Chicken Alfredo is a rich, creamy, and flavorful pasta dish that’s perfect for a family dinner. Tender chicken breasts coated in savory garlic parmesan sauce pair beautifully with fettuccine tossed in a buttery, cheesy Alfredo sauce. Quick enough for a weeknight meal yet indulgent enough to impress, this dish brings restaurant-quality flavors straight to your kitchen.

Ingredients

For the Garlic Parmesan Chicken:

  • 2 chicken breasts
  • Salt, pepper, garlic powder, paprika, to taste
  • 2 tablespoons butter
  • Garlic Parmesan Sauce (enough to coat the chicken)
  • Parmesan cheese for topping

For the Fettuccine Alfredo:

  • 1 stick (1/2 cup) butter
  • 2 tablespoons minced garlic
  • 1 1/4 cups heavy cream
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon Italian seasoning
  • 1 1/4 cups shredded Parmesan cheese
  • Parsley for garnish
  • 10 ounces fettuccine

Directions

To continue reading, click ‘Next’ to go to the next page.

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