Garlic Bread with Cottage Cheese in the Air Fryer

Garlic Bread with Cottage Cheese in the Air Fryer

Introduction

Air fryer garlic bread with cottage cheese is a quick, delicious twist on a classic favorite. Crispy, golden bread meets the creamy tang of cottage cheese, all infused with garlic and herbs. Perfect as a snack, appetizer, or side for pasta and soups, this recipe is easy to prepare and cooks in minutes. Using the air fryer gives the bread a perfectly crisp exterior while keeping the cheese soft and melty—without heating up the whole kitchen!

Ingredients

• 1 box (200 ml / 7 fl oz) milk cream
• 100 g (3.5 oz) cream cheese
• 3 cloves garlic, minced
• 1 tbsp (15 g) grated cheese (Parmesan or cheddar)
• 100 g (3.5 oz) grated mozzarella cheese
• Salt, to taste
• 1 loaf of bread (French baguette, ciabatta, or your choice)

Directions