Serving Suggestions
Serve warm, straight from the oven, garnished with fresh parsley.
Pair with a crisp green salad or crusty bread for a complete, hearty meal.
Storage Tips
Store leftovers in an airtight container in the refrigerator for 3–4 days.
Reheat in the oven or microwave until heated through.
Freeze in portions for up to 2 months; thaw overnight in the fridge before reheating.
Nutrition Facts (per serving, approx.)
Calories: 400 kcal
Protein: 28 g
Fat: 18 g
Carbohydrates: 32 g
Fiber: 4 g
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