Easy Homemade Bread

Serving Suggestions

Serve warm with butter, olive oil, or your favorite spreads. Great for sandwiches, alongside soups, or toasted with a sprinkle of cheese.

Storage Tips

Store in an airtight container at room temperature for up to 3 days. For longer storage, freeze the cooled loaf for up to 2 months; thaw at room temperature or lightly toast slices before serving.

Nutrition Facts (per slice, approx.)

Calories: 150 kcal
Protein: 5 g
Fat: 3 g
Carbohydrates: 27 g
Fiber: 2 g

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