Donuts Stuffed with Chantilly Cream and Strawberries

Donuts Stuffed with Chantilly Cream and Strawberries

Introduction

Take your donut game to the next level with these decadent Donuts Stuffed with Chantilly Cream and Strawberries. Soft, fluffy donuts are filled with luscious, lightly sweetened Chantilly cream and fresh, juicy strawberries for a dessert that’s both elegant and indulgent. Perfect for brunch, special occasions, or a sweet treat any time, these donuts are a showstopper that will have everyone asking for seconds.

Ingredients

• 8–10 store-bought or homemade donuts (plain or glazed)
• 240 ml (1 cup) heavy cream
• 30 g (2 tbsp) powdered sugar
• 5 ml (1 tsp) vanilla extract
• 1 cup fresh strawberries, diced
• Optional: powdered sugar or chocolate drizzle for garnish

Directions