Crispy Fried Chicken

Serving Suggestions

• Serve with coleslaw, mashed potatoes, or cornbread for a complete meal.
• Pair with hot sauce, honey mustard, or ranch dressing for dipping.
• Great for picnics, parties, or casual family dinners.

Storage Tips

• Fridge: Store leftover fried chicken in an airtight container for up to 2 days.
• Freezer: Freeze cooked chicken for up to 1 month; reheat in the oven to maintain crispiness.
• Reheating: Reheat in a 350°F (175°C) oven for 10–15 minutes to crisp the coating.

Nutrition Facts (Approx. per serving)

• Calories: 400
• Protein: 25 g
• Fat: 25 g
• Carbohydrates: 20 g