Creamy Spinach Chicken
Introduction
This one-pan creamy spinach chicken is perfect for busy weeknights when you crave a warm, home-cooked meal without the fuss. Tender, lightly breaded chicken cutlets are coated in a flavorful garlic cream sauce loaded with fresh spinach. Minimal cleanup, pantry-friendly ingredients, and a satisfying combination of protein and vegetables make this dish a household favorite. Serve it over rice, pasta, or enjoy on its own for a cozy, nutritious dinner that comes together in under 30 minutes.
Ingredients
Chicken
- 4 chicken cutlets, thinly sliced
- Salt, to taste
- Black pepper, to taste
- 2 tbsp all-purpose flour
- Vegetable oil, for frying
Creamy Spinach Sauce
- 2 tbsp butter
- 4 cloves garlic, smashed
- 1 cup half-and-half
- 1/4 cup chicken broth
- 1/2 tsp salt
- 1/2 tsp black pepper
- 2 cups fresh spinach
Instructions
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