Creamy Garlic Chicken
Introduction
This Creamy Garlic Chicken is a simple yet elegant dish that combines tender, juicy chicken breasts with a rich and flavorful garlic cream sauce. Perfect for a weeknight dinner or a special occasion, it pairs beautifully with mashed potatoes, rice, or steamed vegetables. The aromatic herbs and creamy sauce make every bite comforting and delicious.
Ingredients
• 4 boneless, skinless chicken breasts
• 4 cloves garlic, minced
• 1 cup heavy cream (240 ml / 8 fl oz)
• 1/2 cup chicken broth (120 ml / 4 fl oz)
• 1 tablespoon butter (15 g / 0.5 oz)
• 1 tablespoon olive oil (15 ml / 0.5 fl oz)
• 1 teaspoon dried thyme (1 g)
• 1/2 teaspoon dried rosemary (0.5 g)
• Salt and pepper, to taste
• Chopped fresh parsley, for garnish
Directions
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