Creamy BLT Dip
Introduction
If you love a classic BLT sandwich, this Creamy BLT Dip is about to become your new favorite appetizer. It takes everything you crave about the iconic combo—crispy bacon, juicy tomatoes, and fresh lettuce—and transforms it into a rich, scoopable dip that’s perfect for sharing. Creamy, savory, and packed with familiar flavors, this dip is ideal for game days, family gatherings, or casual get-togethers. It’s the kind of recipe that feels nostalgic yet fun, and once you set it on the table, it disappears fast.
Ingredients
For the Creamy Base
- 225 g (8 oz) cream cheese, softened
- 240 ml (1 cup) sour cream
- 120 ml (½ cup) mayonnaise
- 5 ml (1 tsp) lemon juice
- 2 g (½ tsp) garlic powder
- 2 g (½ tsp) black pepper
For the BLT Toppings
- 200 g (7 oz) bacon, cooked until crispy and crumbled
- 200 g (1½ cups) cherry tomatoes, finely chopped and seeds removed
- 50 g (1½ cups) romaine or iceberg lettuce, finely shredded
Optional Garnishes
- 25 g (¼ cup) shredded cheddar cheese
- 15 g (2 tbsp) chopped green onions or chives
Directions
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