Creamy and Well Vanilla Flan (French-Style Vanilla Custard Tart)

Creamy Vanilla Dessert

Introduction

This Creamy Vanilla Dessert is a smooth, luscious treat that highlights the warm, comforting flavor of real vanilla. Perfect for any occasion, it’s both simple to make and indulgent, offering a silky texture that melts in your mouth. Whether served in individual cups or a large dish for sharing, this dessert is a timeless favorite that pleases both kids and adults. Its light sweetness and velvety creaminess make it an elegant yet approachable choice for dessert lovers.

Ingredients

  • 500 ml (2 cups) whole milk
  • 100 ml (½ cup) heavy cream
  • 80 g (⅓ cup) granulated sugar
  • 1 tsp (5 ml) vanilla extract or 1 vanilla bean, split
  • 3 large egg yolks
  • 2 tbsp (16 g) cornstarch
  • Optional garnish: fresh berries or a sprinkle of cinnamon

Directions

The most important part is just ahead — click NEXT »»