Directions
- Preheat oven to 190°C (375°F).
- Season chicken with garlic powder, paprika, salt, and pepper.
- Heat olive oil in a skillet over medium-high heat. Sear chicken 2–3 minutes per side until lightly golden.
- Transfer chicken to a baking dish.
- Spread cream cheese evenly over each chicken breast.
- Sprinkle with shredded cheddar, crumbled bacon, and optional red pepper flakes.
- Bake 20–25 minutes until chicken is cooked through and cheese is bubbly.
- Garnish with sliced green onions and serve hot.
Recipe Details
Prep Time: 10 min
Cook Time: 25–30 min
Total Time: 35–40 min
Servings: 4
Difficulty: Easy
Variations & Substitutions
- Use pepper jack cheese for a spicier twist
- Add chopped spinach or sun-dried tomatoes for extra flavor
- Substitute bacon with turkey bacon for a leaner option
- Serve over cauliflower rice or pasta for variety
Serving Suggestions
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