Chocolate Filled Cake

Serving Suggestions

Slice the cake and serve with a dusting of powdered sugar or a drizzle of chocolate sauce. Pair with a scoop of vanilla ice cream or a dollop of whipped cream for a decadent treat. This cake also goes beautifully with a cup of coffee or hot cocoa.

Storage Tips

• Room Temperature: Store in an airtight container for up to 3 days.
• Refrigerator: Keep in an airtight container for up to 5 days; bring to room temperature before serving.
• Freezer: Wrap tightly in plastic wrap and aluminum foil; freeze for up to 2 months. Thaw overnight in the fridge before enjoying.

Nutrition Facts (Approx. per serving)

Calories: 320
Carbohydrates: 36 g
Protein: 5 g
Fat: 18 g
Sugar: 20 g
Fiber: 2 g