Serving Suggestions
Serve hot in bowls with crusty bread, rice, or a simple green salad. Garnish with fresh thyme leaves for a rustic presentation.
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave, adding a splash of water or broth to loosen the sauce if needed.
Nutrition Facts (Approx. per serving)
Calories: 360
Protein: 28 g
Fat: 18 g
Carbohydrates: 25 g
Fiber: 4 g
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