Serving Suggestions
- Serve with lettuce, tomato, or pickles for a classic sandwich.
- Pair with a side of chips, fruit, or a simple salad.
- Garnish with extra fresh dill or a sprinkle of paprika for presentation.
Storage Tips
- Fridge: Store in an airtight container for up to 3 days.
- Do not freeze as mayonnaise-based salads do not freeze well.
- Reheating: Best served cold or at room temperature; no reheating needed.
Nutrition Facts (Approx. per serving)
- Calories: 350
- Protein: 25 g
- Fat: 25 g
- Carbohydrates: 8 g
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