Chicken Fajita Soup

Serving Suggestions

Serve this vibrant soup with warm corn tortillas, crusty bread, or a side of tortilla chips. A dollop of sour cream or shredded cheese adds creaminess, while fresh avocado slices make the dish even more indulgent.

Storage Tips

• Refrigerator: Store leftovers in an airtight container for up to 3 days.
• Freezer: Freeze in a sealed container for up to 2 months. Thaw overnight in the fridge.
• Reheating: Reheat gently on the stovetop over medium heat, stirring occasionally. Add a splash of broth if the soup thickens too much.

Nutrition Facts (per serving, approx.)

Calories: 310 kcal | Protein: 28 g | Fat: 7 g | Carbohydrates: 32 g | Fiber: 6 g | Sodium: 520 mg

This soup delivers all the classic fajita flavors in a comforting, hearty bowl — perfect for any day of the week!