Cheesy Mashed Potato and Meatloaf Casserole

Cheesy Mashed Potato and Meatloaf Casserole

Introduction

This Cheesy Mashed Potato and Meatloaf Casserole takes all the comforting flavors of a classic meatloaf and turns them into an easy, all-in-one meal. With layers of seasoned ground beef, creamy mashed potatoes, crispy bacon, and melty cheddar, it’s the kind of dish that makes everyone gather around the table. No loaf pans, no flipping, just hearty, satisfying goodness baked in one dish. Perfect for busy weeknights or lazy weekends, this casserole is comfort food at its finest.

Ingredients

• 3 cups leftover (or prepared) garlic mashed potatoes
• 1 pound lean ground beef
• 1/2 cup white onion, finely chopped
• 3 cloves garlic, minced
• 2 tablespoons brown sugar
• 1 tablespoon Worcestershire sauce
• 1 cup Italian-style breadcrumbs
• 1 large egg
• 1 1/2 cups sharp cheddar cheese, grated
• 1/3 cup cooked and crumbled bacon or bacon bits
• Kosher salt and freshly ground black pepper, to taste

Directions