Cheesy Beef Taco Pasta

Cheesy Beef Taco Pasta

Introduction

Craving a dinner that’s hearty, cheesy, and packed with flavor? This Cheesy Beef Taco Pasta hits all the right notes. Ground beef is seasoned with classic taco spices, mixed with tender pasta, and smothered in a creamy, cheesy sauce. Every bite delivers comfort and excitement—perfect for weeknight family dinners, casual gatherings, or anytime you want something quick but satisfying. It’s like taco night and pasta night combined into one irresistible dish!

Ingredients

• 250 g (9 oz) pasta (penne, rotini, or shells)
• 450 g (1 lb) ground beef
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 15 g (1 tbsp) olive oil
• 1 packet (28 g / 1 oz) taco seasoning
• 240 ml (1 cup) beef broth
• 240 ml (1 cup) milk
• 200 g (2 cups) shredded cheddar cheese
• 120 g (1 cup) salsa
• Optional garnish: chopped green onions, fresh cilantro, or diced tomatoes

Directions