Serving Suggestions
- Serve with toasted sandwich bread or buttery rolls.
- Pair with a fresh garden salad for a lighter meal.
- Garnish with extra shredded cheddar, chopped parsley, or a few croutons.
Storage Tips
- Fridge: Store in an airtight container for up to 3 days.
- Freezer: Freeze for up to 1 month; thaw in the fridge overnight before reheating.
- Reheating / Tips: Reheat gently over low heat, stirring occasionally to prevent cheese from separating.
Nutrition Facts (Approx. per serving)
- Calories: 380
- Protein: 24 g
- Fat: 25 g
- Carbohydrates: 15 g
- Fiber: 2 g
To continue reading, click ‘Next’ to go to the next page.
ADVERTISEMENT
