Philly Cheese Meatloaf

Philly Cheese Meatloaf

Juicy meatloaf layered with sweet peppers, onions, and melted cheese

Introduction

Philly Cheese Meatloaf is a delicious twist on a classic comfort food. Inspired by the famous Philly cheesesteak, this meatloaf is packed with sautéed onions, bell peppers, and layers of provolone cheese. Every bite delivers the perfect balance of savory, cheesy, and slightly sweet flavors. It’s perfect for a family dinner or a special weekend meal, and pairs wonderfully with mashed potatoes or roasted vegetables.

Ingredients

• 1 medium onion, chopped
• 1 green bell pepper, chopped
• 1 tablespoon (15 ml) oil
• 1 lb (450 g) ground beef (or mixed ground meat)
• 1/2 cup (50 g) bread crumbs
• 1 egg
• Several dashes salt and pepper
• 1/2 teaspoon garlic powder
• 3 tablespoons (45 ml) Worcestershire sauce
• 6 slices provolone cheese

Instructions