Caramel Apple and Cinnamon Lasagna Roll
Introduction
This Caramel Apple and Cinnamon Lasagna Roll is a cozy, sweet treat perfect for fall or any time you crave a comforting dessert. Soft lasagna noodles are rolled with a fragrant apple-cinnamon filling and drizzled with luscious caramel sauce, creating layers of flavor and texture in every bite. Warm, gooey, and lightly spiced, this dessert is sure to impress your family and friends while feeling like a decadent, homemade indulgence.
Ingredients
For the filling
• 3 large apples, peeled, cored, and diced
• 2 tbsp butter
• 3 tbsp brown sugar
• 1 tsp ground cinnamon
• ½ tsp nutmeg (optional)
For the rolls
• 9 lasagna noodles, cooked according to package instructions
• 1 cup ricotta cheese
• 1 cup shredded mozzarella cheese
• 1 tsp vanilla extract
For the caramel topping
• ½ cup caramel sauce (store-bought or homemade)
• 2 tbsp chopped walnuts or pecans (optional)
Instructions
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