Banana Cake

Serving Suggestions

Serve warm or at room temperature with a dollop of whipped cream, cream cheese frosting, or a scoop of vanilla ice cream. Pair with a hot cup of coffee or tea for the perfect afternoon treat.

Storage Tips

• Room Temperature: Store in an airtight container for up to 3 days.
• Refrigerator: Keep covered for up to 5 days; bring to room temperature before serving.
• Freezer: Wrap tightly in plastic wrap and foil, and freeze for up to 2 months. Thaw overnight in the refrigerator.

Nutrition Facts (Approx. per slice)

Calories: 250
Carbohydrates: 38 g
Protein: 4 g
Fat: 10 g
Sugar: 22 g
Fiber: 2 g