Serving Suggestions
Serve chilled as a dessert after lunch or dinner. Pairs wonderfully with a cup of coffee or tea. Add fresh banana slices or a dollop of whipped cream for an elegant presentation.
Storage Tips
Store leftovers in the refrigerator in an airtight container for up to 3 days. Avoid freezing the pudding layer as it may alter the texture.
Nutrition Facts (per serving, approx.)
Calories: 290
Protein: 4 g
Fat: 12 g
Carbohydrates: 42 g
Sugar: 25 g
Sodium: 150 mg
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