4 One Minute Mug Cakes – Check the comments for full recipe

4 One-Minute Mug Cakes

Who says you need a full oven to enjoy cake? These quick, single-serving mug cakes are perfect when you want a warm, freshly baked treat in just one minute. From peanut butter to chocolate, there’s a flavor for every craving. Simply mix, microwave, and enjoy!

1️⃣ Peanut Butter Cake in a Mug

Ingredients:

• 4 tablespoons (32 g) self-rising flour
• 3 tablespoons (38 g) granulated sugar
• 4 tablespoons (64 g) creamy peanut butter
• 3 tablespoons (45 ml) whole milk
• 3 tablespoons (42 g) salted sweet cream butter, melted
• ½ teaspoon (2.5 ml) pure vanilla extract
• 1 tablespoon (16 g) creamy peanut butter, for garnish (optional)

Instructions:

1. In a microwave-safe mug, combine self-rising flour, sugar, and peanut butter.
2. Stir in milk, melted butter, and vanilla extract until smooth.
3. Microwave on high for 60–70 seconds, until the cake rises and is set in the middle.
4. Let cool slightly, then top with a small spoonful of peanut butter if desired. Serve warm.

2️⃣ Brownie in a Mug

Ingredients:

• 3 tablespoons (24 g) all-purpose flour
• 3 tablespoons (18 g) Dutch-process cocoa powder
• 3 tablespoons (36 g) brown sugar
• 1 pinch salt
• ¼ teaspoon (1.25 ml) vanilla extract
• 3 tablespoons (45 ml) milk
• 3 tablespoons (42 ml) vegetable oil
• 2 tablespoons (30 g) chocolate chunks or chips
• 1 tablespoon (18 g) beaten egg

Instructions:

1. Mix flour, cocoa powder, brown sugar, and salt in a microwave-safe mug.
2. Add vanilla, milk, vegetable oil, and beaten egg. Stir until smooth.
3. Fold in chocolate chunks or chips.
4. Microwave on high for 60–70 seconds until set but still soft in the center. Cool slightly and enjoy warm.

3️⃣ Chocolate Mug Cake