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Million Dollar Spaghetti

Million Dollar Spaghetti

Introduction

When comfort food calls, Million Dollar Spaghetti answers in spectacular fashion. Imagine tender spaghetti layered with creamy cheeses and topped with rich, savory meat sauce that melts into every bite. This casserole is indulgent without being complicated, making it a perfect choice for family dinners, potlucks, or a cozy night at home. Each forkful delivers a delightful combination of textures and flavors—the gooey, melty cheese, hearty pasta, and luscious meat sauce blend together for an irresistible, soul-satisfying experience. You’ll feel like you’ve hit the culinary jackpot with every serving.

Ingredients

Pasta & Meat Sauce

  • 450 g (1 lb) spaghetti
  • 450 g (1 lb) ground beef
  • 680 g (24 oz / 1 jar) spaghetti sauce
  • Butter, for greasing the pan
  • Garlic powder, onion powder, salt, and pepper, to taste

Cheese Mixture

  • 225 g (8 oz) cream cheese
  • 240 g (1 cup) cottage cheese
  • 240 g (1 cup) sour cream

Topping

  • 200 g (2 cups) shredded mozzarella cheese
  • 25 g (¼ cup) grated Parmesan cheese

Directions

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