Cheese Stuffed Meatloaf
Introduction
This Cheese Stuffed Meatloaf is a classic comfort food with a gooey, cheesy surprise in every slice. The combination of seasoned ground meat and melted cheese makes it irresistible for both kids and adults alike. It’s easy to make, hearty, and perfect for a weeknight dinner or a family gathering. The golden, tangy ketchup topping adds just the right balance to the rich, savory meatloaf.
Ingredients
- 2 lbs (900 g) ground beef or turkey
- 6 cheese sticks (mozzarella or cheddar), more if desired
- ¼ cup (25 g) bread crumbs, optional
- 1 small onion, grated
- ¼ cup (60 ml) ketchup
- 1½ tsp salt
- ¼ tsp black pepper
Directions
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